In the kitchen, you can never be too clean or too organized. Here are some useful kitchen cleaning tips:

• Clean up spills as soon as they happen. So you won’t be faced with one huge cleaning session when you finally decide to clean up.
• This isn’t absolute, but did you know that you only use 20 percent of your kitchen utensils around 80 percent of the time? Anything that didn’t get used in the previous week should be stored elsewhere to save counter space.
• Wash everything as you go. Don’t leave dirty dishes in the sink, or liquid stains on the counter or on the floor.

Hope this helps. For more information regarding this article, read the 50 Amazingly helpful time-tested tips for the kitchen.